{"id":9646,"date":"2014-09-16T09:40:23","date_gmt":"2014-09-16T16:40:23","guid":{"rendered":"http:\/\/sjcctimes.com\/?p=9646"},"modified":"2014-09-16T09:45:03","modified_gmt":"2014-09-16T16:45:03","slug":"dessert-lasagna","status":"publish","type":"post","link":"https:\/\/sjcctimes.com\/es\/9646\/opinion\/dessert-lasagna\/","title":{"rendered":"Dessert Lasagna"},"content":{"rendered":"

[media-credit id=1 align=”alignleft” width=”600″]\"DSC00180\"<\/a>[\/media-credit]This recipe is not just a dessert, but also a lasagna with layers of cereal and peanut butter. On top of that, you do not have to bake it. It is perfect for summertime and will melt your face off in amazement.<\/p>\n

Start to finish:
\n4 hours 15 minutes
\n15 minutes (active)<\/p>\n

Servings: 15<\/p>\n

Ingredients:<\/p>\n

Two 8-ounce containers of Cool Whip, thawed
\n1 \u00bd cups Cinnamon Toast Crunch cereal, plus more for topping
\n\u00bd cup Nutella
\n1 \u00bd cups Reese\u2019s Puffs or Cocoa Puffs cereal
\n\u00bd cup creamy peanut butter
\nDirections:<\/p>\n

1. Spread about \u2154 container of Cool Whip evenly into the bottom of an 8-by-8-inch square pan. Top with Cinnamon Toast Crunch cereal.
\n2. In a small saucepan, melt Nutella over medium heat until smooth. Pour evenly over Cinnamon Toast Crunch.
\n3. Carefully spread another \u2154 of one container of Cool Whip over the Nutella-Cinnamon Toast
\nCrunch layer. Top with Reese\u2019s Puffs or Cocoa Puffs cereal.
\n4. Using the same small saucepan, melt peanut butter over medium heat until smooth. Pour evenly over cereal of choice.
\n5. Carefully spread remaining Cool Whip over the peanut butter-cereal layer. Freeze until firm, about
\nfour hours.
\n6. Before serving, sprinkle top with extra crushed Cinnamon Toast Crunch cereal. Cut into squares with a sharp knife and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"

[media-credit id=1 align=”alignleft” width=”600″][\/media-credit]This recipe is not just a dessert, but also a lasagna with layers of cereal and peanut butter. On top of that, you do not have to bake it. It is perfect for summertime and will melt your face off in amazement. Start to finish: 4 hours 15 minutes 15 minutes (active)…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"staff_name":[],"class_list":["post-9646","post","type-post","status-publish","format-standard","hentry","category-opinion"],"yoast_head":"\nDessert Lasagna - City College Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sjcctimes.com\/es\/9646\/opinion\/dessert-lasagna\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dessert Lasagna - City College Times\" \/>\n<meta property=\"og:description\" content=\"[media-credit id=1 align=”alignleft” width=”600″][\/media-credit]This recipe is not just a dessert, but also a lasagna with layers of cereal and peanut butter. On top of that, you do not have to bake it. It is perfect for summertime and will melt your face off in amazement. Start to finish: 4 hours 15 minutes 15 minutes (active)...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sjcctimes.com\/es\/9646\/opinion\/dessert-lasagna\/\" \/>\n<meta property=\"og:site_name\" content=\"City College Times\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/SJCityCollegeTimes\" \/>\n<meta property=\"article:published_time\" content=\"2014-09-16T16:40:23+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-09-16T16:45:03+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/sjcctimes.com\/wp-content\/uploads\/\/2014\/09\/DSC00180-600x398.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@sjcctimes\" \/>\n<meta name=\"twitter:site\" content=\"@sjcctimes\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Dessert Lasagna - City College Times","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sjcctimes.com\/es\/9646\/opinion\/dessert-lasagna\/","og_locale":"es_ES","og_type":"article","og_title":"Dessert Lasagna - City College Times","og_description":"[media-credit id=1 align=”alignleft” width=”600″][\/media-credit]This recipe is not just a dessert, but also a lasagna with layers of cereal and peanut butter. 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