Start to finish time: 45 minutes<\/p>\n
Servings: 20 cookies<\/p>\n
If you enjoy soft and chewy chocolate chip cookies, then this simple recipe is perfect for you.<\/p>\n
Ingredients:<\/p>\n
2 \u00bc cups all-purpose flour<\/p>\n
1 stick unsalted butter<\/p>\n
1 stick salted butter<\/p>\n
1 teaspoon vanilla extract<\/p>\n
1 teaspoon baking soda<\/p>\n
2 large eggs<\/p>\n
\u00be cup granulated sugar<\/p>\n
2 cups chocolate chips<\/p>\n
Directions:<\/p>\n
1. Preheat oven to 375 F.<\/p>\n
2. In a medium mixing bowl sift together flour, baking soda and granulated sugar.<\/p>\n
3. In a large mixing bowl, use an electric mixer to cream together butter, brown sugar, vanilla extract and eggs.<\/p>\n
4. Slowly combine the dry mixture with the wet mixture one cup at a time until fully combined.<\/p>\n
5. Mix in the chocolate chips.<\/p>\n
6. Scoop cookie dough onto a parchment-paper-lined cookie sheet leaving two inches between each cookie.<\/p>\n
7. Place in the oven and bake for four minutes. After four minutes, rotate the cookie sheet and continue baking for another four minutes.<\/p>\n
8. Remove cookies from oven and transfer to a cooling rack.<\/p>","protected":false},"excerpt":{"rendered":"
Start to finish time: 45 minutes Servings: 20 cookies If you enjoy soft and chewy chocolate chip cookies, then this simple recipe is perfect for you. Ingredients: 2 \u00bc cups all-purpose flour 1 stick unsalted butter 1 stick salted butter 1 teaspoon vanilla extract 1 teaspoon baking soda 2 large eggs \u00be cup granulated sugar…<\/p>","protected":false},"author":88912,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"staff_name":[636],"class_list":["post-9355","post","type-post","status-publish","format-standard","hentry","category-lifestyle","staff_name-marc-brodeur"],"yoast_head":"\n